Product code: HOW YOU PLAN AND PREPARE MEALS BY BYRTA CARSON AND MARUE CARSON RAMEE 1962 shops
Hardcover 562 pages, 6 1/4”x9 1/4” x1 3/8” Textbook published by McGraw-Hill Book Company. Full of photos of step by step instructions. This cookbook textbook has never been issued to a student. The inside front cover has blue marks covering the state, County, and district. See last photo showing the book plate. From my personal collection of cookbooks. shops Very rare first edition with no markings. Shipping included with insurance.
Hardcover 562 pages, 6 1/4”x9 1/4” x1 3/8” Textbook published by McGraw-Hill Book Company. Full of photos of step by step instructions. This cookbook textbook has never been issued to a student. The inside front cover has blue marks covering the state, County, and district. See last photo showing the book plate. From my personal collection of cookbooks. shops Very rare first edition with no markings. Shipping included with insurance.